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Monday, January 17, 2022
Mandarin orange chicken stir-fry
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Jump to recipe It's not tangerine chicken, but it's pretty close. We'll save all of the remaining peels from that box to dry and...
Monday, November 14, 2016
Pasta Con Le Sarde (Sicilian Pasta with Sardines)
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*Updated cooking method (again) 3/30/2020 Sicily, where my family is from, is a land of conquests. The Moors, the Romans, Berbers, Arabs, ...
1 comment:
Sunday, March 6, 2016
Jungle Curry (Kaeng Pa) // The virtues of obscure ingredients
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When we went to Thailand, our travels through the northern part of the country landed us at a great cooking school in Chiang Mai. Here, we l...
1 comment:
Monday, February 15, 2016
Lasagna-stuffed spaghetti squash: a fun alternative
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If you're looking for a way to take something totally unhealthy and turn it into something only mildly unhealthy, then look no further! ...
1 comment:
Sunday, February 14, 2016
Matsaman Curry // Fresh coconut milk beats homemade curry paste any day
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On our trip to Thailand a few years ago, I was captivated by the freshness of the ingredients. The Thai markets are filled with fresh ...
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